Sparkling Moments

How We Fell in Love with Red Rhône Wines …but why stop at red when you can make sparkling? The first wine we made from…

Learn how Grenache became a favorite at Amista. We started with Syrah, planted more Rhône varieties and now Grenache is used in seven still & sparkling wines

Interest in sparkling wine is booming… …and the time is right to come together. The Launch of Sparkling Discoveries Are you ready to be part…

Winemaker Ashley Herzberg talks about her sparkling wine journey at Amista Vineyards – from tasting to making – and the lessons she learned along the way

What is Méthode Champenoise? …and what I’ve learned that makes it special. We made our first sparkling wine in 2008 and it’s been an amazing…

Wine & Food Festival, 10 tips to make it Magical! Amista Vineyards, with 20 years of hosting or attending the premiere event in Sonoma County, Passport to Dry Creek

Learn the story of what we’ve done to ensure our tasting barn is environmentally friendly as well as beautiful at Amista Vineyards, Healdsburg, Sonoma County, CA

A story about an unexpected pleasure of creating a winery – making friends! As told by Vicky Farrow, co-founder of Amista Vineyards, Healdsburg, California

Stories and lessons learned from the women who fueled the growth of Amista Vineyards, Healdsburg’s 1st grower sparkling wine house in the heart of Sonoma County, California

Uncover the secrets of how Winemaker Ashley Herzberg persuaded the owners to make a Sparkling GSM blend at Amista Vineyards, Healdsburg, CA

Learn how to find the best sparkling wine. Discover 5 tips from the owner of Amista Vineyards, in the heart of Sonoma County, Healdsburg California

Amista Vineyards, the first sparkling winery in Healdsburg, shares five surprising discoveries on their journey to becoming a sparkling wine house in Sonoma County, CA