Amista Vineyards – Sonoma Sparkling Wineries – Discover 10 Of The Best
Discover one of Sonoma’s best sparkling wineries – Amista – including their daring Sparkling Syrah and exclusive Sparkling Friends wine club, Healdsburg, CA
Discover one of Sonoma’s best sparkling wineries – Amista – including their daring Sparkling Syrah and exclusive Sparkling Friends wine club, Healdsburg, CA
Discover Amista Vineyards, nestled near Healdsburg—one of California’s 7 most walkable towns as highlighted by World Atlas. Enjoy our wines and vineyard walk
Discover how Amista Vineyards and Sonoma State’s Wine Business Institute are shaping the next generation of wine industry leaders through education and mentorship
Amista Vineyards Sparkling Wine and Caviar – The Perfect Holiday Gift The Amista Sparkling Wine and Caviar Tasting was showcased in the annual Holiday Wine…
We are thrilled to announce that our Sparkling Syrah was selected as one of the top six sparkling wines featured by Wine Roads in their…
With great sadness we announce the death of Amista co-founder Mike Farrow, who died December 4, 2023. Amista will continue under the leadership of Vicky Farrow, CEO and co-founder and Mike’s wife of 40 years.
Created for Amista by Chef Shari of Baci Café and Wine Bar, for Wine & Food Affair, 2013. Our Sparkling Syrah goes beautifully with curries and this turned out to be a sensational pairing.
Amista Vineyards has always celebrated friendship. Learn how owner Vicky Farrow was reminded of the true meaning of friendship at their annual vineyard dinner
Meet 3 pioneering female winemakers in Sonoma County and 3 women of the next generation, including Ashley Herzberg of Amista in Healdsburg, California
40 years for Dry Creek Valley! Discover its pioneering wineries, world-class wines, premiere sparkling house, Amista Vineyards, and charming Healdsburg
Add a burst of flavor and color to a steak with this arugula pesto. Pair it with our Rockpile Cabernet, or better yet, pick one…
Local Chef Katharine Browning made these tasty potato bites for our Sparkling Holidays Party in December and everyone loved them! They are especially tasty when…